Sushi Hands on Experience in Tokyo!

Seeing is believing!

If you want to know not only how to make Sushi but also the reasons why doing so with some secrets this is the right perfect place! The Sushi Instructor Ken taught more than 1000 customers last 10 months know both making really authentic Edo or Tokyo styles of Sushi which is well known as a Nigiri-style-sushi (nigiri-zushi). His teaching style is quite strong forward basic and fundamental of nigiri-zushi meanwhile the others are often Becoming devoted towards only entertainment instead of making sushi tequnics. However, our sushi experience course is very professional, it is still very entertaining class because while he is cutting, creating and making sushi talks about characteristics’ and ocean life of fishes, process of vinegar and sake producing and of course how to cut the fishes like the things you are questioning for a long time.